Home Food Preservation: Introduction to Water Bath Canning
Colorado State University Extension 17 N Spruce St, Second Floor, Room 226, Colorado Springs, CO, United StatesIntroduction to Canning: Water Bath CanningIntroduction to Canning: Water Bath CanningFrom preserving your garden harvest to putting up locally purchased produce, canning is a great way to preserve the season’s bounty. Unlike baking, home canning requires knowledge of the science behind food preservation. In this introductory class, participants will learn about the risk of botulism, …