Holiday Wine Pairing Class

End of the year and Holiday parties is fast approaching. Not sure what wine to serve with your Holiday dinner or what order to pair wine in? Are you planning on hosting an event this Holiday season and want to know what wines to buy or how to provide the perfect pairing for your meal or cheeses? Fear no more, this class is for you! You will love learning about wine, cheeses, and pairings from Joy, as she helps you prepare for the Holiday season.

Join Sweetwater and Joy Barthelmes for an exciting class on Holiday Wine Pairings. Learn all the subtle ins and outs of white wine, red, dry, or rose and the cheeses that make them shine. Enjoy an evening of fun drinks, nibbles, and great company as you gain the skills to be at ease at an office party or as a host.

Event Includes: $65/person.

– 4 Wines (2oz each)

– Glass pour of favorite wine you tasted towards the conclusion of the class (5oz)

– Charcuterie Hor D’oeuvres (chesses, meat, berries, nuts, and chocolate)

– Small appetizer bites perfect for your Holiday parties

– Instruction and Q/A on the art of pairing wine with food

– Printed notes on wines and pairings to take home

– A fun evening with friends and people from your community!

*Must be 21 and older to attend*Class minimum of 5 people with a maximum of 12 guests. Register soon as seats are limited!

No cancellations or refunds will be accepted but if you are unable to make it, I will allow your spot to be transferred to someone else with 48 hrs notice. Thank you for your understanding.

Instructor Bio: Joy Barthelmes

California girl, who loves wine and now lives in Beautiful Colorado! Growing up in California and being able to travel some of the best wines around, I became a wine snob. I loved drinking big, bold cabs, but hated the headaches, hangovers, and acid reflux from most big reds. I started drinking Scout & Cellar, clean-crafted wine 3 years ago and have never looked back. Scout & Cellar was founded in 2017 by Sarah Shadonix, another wine lover and former lawyer. Our commitment is to bring you clean wine that is sustainably grown in healthy soil, no artificial processing aids or added sugars, independently lab tested to meet high standards, and taste great to do better for our planet and improve the way we live.