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SUMMARY:Introduction to Canning: Water Bath Canning - Online Video Training
DESCRIPTION:Introduction to Canning: Water Bath Canning – Online Video Training\n\n\nIntroduction to Canning: Water Bath Canning – Online Video Training \nLink to the online training video and materials will be sent to the email address used for registration.  \nLearn how to safely can high acid foods with this online video and materials. The boiling water canning method can be used to preserve fruit\, salsa\, pickles\, tomatoes\, jams\, jellies and more.
URL:https://events.krdo.com/event/introduction-to-canning-water-bath-canning-online-video-training/
LOCATION:Colorado State University Extension – Colorado Springs\, 17 N. Spruce Street\, 2nd Floor\, Colorado Springs\, CO\, 80905\, United States
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SUMMARY:CSU Extension Colorado Cottage Foods Statewide Training: In-Person
DESCRIPTION:Start you own home business with the Cottage Foods Food Safety Certificate!\n\n\nThis training provides a 3-year certificate and meets the food safety training requirement for the Colorado Cottage Foods Act established and supported by the Colorado State Dept. of Health & Environment. \nParticipants learn food safety guidelines and the specifics for operating a small home-based cottage food business from a home kitchen. Learn about the most current Colorado Cottage Food Act. \nThe main sections of the training cover food safety guidelines for preparing foods in a home kitchen which is different from a food service site that would be inspected by the County and/or State Health Depts. We cover the basics of proper hygiene; preventing cross-contamination and cross-contact of food allergens; temperature control for safe food preparation\, storage\, transporting produce and sales. The allowable food products are highlighted with CSU Extension fact sheets provided for each food product allowed. Then instructors go into product ingredient labeling\, packaging requirements\, marketing\, preparation at altitude and for going further with your business. \nAll of the participants that pass the test receive a CSU Extension Cottage Food Safety certificate to post for customers to see. \nPre-registration required. Registration closes April 14 at 12:00 pm. No refunds. \nAdditional classes visit: https://epcextension.eventbrite.com/ \n.Colorado State University Extension is an equal opportunity provider: https://col.st/OWMJA \nColorado State University Extension es un proveedor que ofrece igualdad de oportunidades. https://col.st/0WMJA
URL:https://events.krdo.com/event/csu-extension-colorado-cottage-foods-statewide-training-in-person-13/
LOCATION:Colorado State University Extension\, 17 N Spruce St\, Second Floor\, Room 226\, Colorado Springs\, CO\, 80905\, United States
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